$2.42
Brown sugar is a distinctively dark sugar with a hearty taste and a soft, moist texture. It’s perfect for any recipe that calls for a deep, rich taste and colour. Brown sugar is often used in apple pie, toffee bars, bran muffins, apple crisp, gingerbread, sweet and sour sauce, pumpkin pie and maple fudge.
Nutrition Facts
Serving Size: 4g (1 tsp)
Amount Per Serving
- Calories: 15
- Total Fat: 0
- Carbohydrates: 4 g
- Sugars: 4 g
- Protein: 0